South of the Border Dip

Experience a burst of Mexican flavor with a blend of cumin, chili powder, and cayenne. Add some heat to your palate and awaken your taste buds. Perfect for enhancing vegetables or pairing with chips. It also complements seafood dishes flawlessly.

Ingredients: Dehydrated Chopped Onion, Chili Powder, Granulated Garlic, Salt, Cayenne Pepper, Cilantro, Ground Cumin, Parsley, Black Pepper.

Shelf life: 12–24 months

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Eco-friendly | Handmade in small batches | Made in Redding, California